Kanata Ribfest Drive-Thru

Save the date! July 17-19, 2020 for the Kanata Ribfest featuring slow-cooked Ribs, Chicken, Brisket, and Pulled Pork. New this year… we’re bringing an expanded “meat” lineup including different pork and beef cuts, sausage, wings, as well as some unique and extreme meat offerings. And… Ribfest will also feature new “Beyond the Meat” options and tastes. Let’s get smokin’ Kanata!